OCL - Oilseeds and fats, Crops and Lipids

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Intérêt nutritionnel des huiles de tournesols : tournesol linoléique et tournesol à haute teneur en oléique

Bernadette Delplanque

OCL, 7 6 (2000) 467-472

Published online: 15 November 2000

DOI: 10.1051/ocl.2000.0467

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