OCL - Oilseeds and fats, Crops and Lipids

Teneurs en acides gras polyinsaturés essentiels du lait maternel en France : évolution du contenu en acides linoléique et alphalinolénique au cours des 10 dernières années

Carole Boué-Vaysse, Claude Billeaud, Philippe Guesnet, Leslie Couëdelo, Jean-Marc Alessandri, Guy Putet and Nicole Combe

OCL, 16 1 (2009) 4-7

Published online: 15 January 2009

DOI: 10.1051/ocl.2009.0254

Carole Boué-Vaysse

Claude Billeaud

Philippe Guesnet

Leslie Couëdelo

Jean-Marc Alessandri

Guy Putet

Nicole Combe

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