Oils of insects and larvae consumed in Africa: potential sources of polyunsaturated fatty acidsHilaire Macaire Womeni, Michel Linder, Bernard Tiencheu, Félicité Tchouanguep Mbiapo, Pierre Villeneuve, Jacques Fanni and Michel ParmentierOCL, 16 4-5-6 (2009) 230-235DOI: https://doi.org/10.1051/ocl.2009.0279