Neuroinflammation and aging: influence of dietary n-3 polyunsaturated fatty acidSophie Layé, Jean-Christophe Delpech, Véronique De Smedt-Peyrusse, Corinne Joffre, Thomas Larrieu, Charlotte Madore, Agnès Nadjar and Lucile CapuronOCL, 18 6 (2011) 301-306DOI: https://doi.org/10.1051/ocl.2011.0412