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ATR-FTIR and FORS Fingerprints for Authentication of Commercial Sunflower Oils and Quantification of Their Oleic Acid
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A Comparative Review of Biomass Conversion to Biodiesel with a Focus on Sunflower Oil: Production Pathways, Sustainability, and Challenges
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Beyond the Bottleneck: Predicting Regeneration Potential in Sunflower Through Integrated Morphological and Statistical Profiling
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A lightweight co-optimization model for field sunflower disease identification
A reverse transcription-recombinase polymerase amplification (RT-RPA) assay for rapid and sensitive detection of tobacco streak virus causing sunflower necrosis disease
Toward a Comprehensive Understanding of Flavor of Sunflower Products: A Review of Confirmed and Prospective Aroma- and Taste-Active Compounds
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Analysis of the factors that influence the quality of rapeseed and sunflower seeds and development of predictive models
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Combining Linkage and Association Mapping Approaches to Study the Genetic Architecture of Verticillium Wilt Resistance in Sunflower
Juan F. Montecchia, Mónica I. Fass, Matías Domínguez, Sergio A. González, Martín N. García, Carla V. Filippi, Emiliano Ben Guerrero, Carla Maringolo, Carolina Troglia, Facundo J. Quiroz, Julio H. González, Daniel Alvarez, Ruth A. Heinz, Verónica V. Lia and Norma B. Paniego Plants 14(8) 1187 (2025) https://doi.org/10.3390/plants14081187
Valorisation of Sunflower Crop Residue as a Potentially New Source of Bioactive Compounds
Managed honeybees and soil nitrogen availability interactively modulate sunflower production in intensive agricultural landscapes of China
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Integrated Metabolomics and Flavor Profiling Provide Insights into the Metabolic Basis of Flavor and Nutritional Composition Differences Between Sunflower Varieties SH363 and SH361
Accumulated thermal units method for predicting development stages, and potential seed yield of sunflower (Helianthus annuus) under Mediterranean conditions
Ippolitos Gintsioudis, Gerasimos J.N. Danalatos, Dimitrios Bartzialis, Kyriakos D. Giannoulis and Nikolaos G. Danalatos Industrial Crops and Products 221 119383 (2024) https://doi.org/10.1016/j.indcrop.2024.119383
Quality indicators of new sunflower (Helianthus annuus L.) varieties for high oleic and oilseed use under different growing conditions
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Profiles of Serum Fatty Acids in Healthy Women on Different Types of Vegetarian Diets
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Transcriptomics Reveal an Integrated Gene Regulation Network of Early Flowering Development in an Oil Sunflower Mutant Induced by Heavy Ion Beam
Feeding sunflower meal with pullets and laying hens even at a 30% inclusion rate does not impair the ileal digestibility of most amino acids
Nikoletta Such, Ákos Mezőlaki, Kesete Goitom Tewelde, László Pál, Boglárka Horváth, Judit Poór and Károly Dublecz Frontiers in Veterinary Science 11 (2024) https://doi.org/10.3389/fvets.2024.1347374
Genetic manipulation of Indian mustard genotypes with WRR-gene(s) confers resistance against Albugo candida
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In‐field climatic factors driving Sclerotinia head rot progression across different sunflower planting dates
Phrasia Mapfumo, Sikelela Buthelezi, Emma Archer, Dirk Z. H. Swanevelder, P. Markus Wilken and Nicky Creux Plant Pathology 73(5) 1112 (2024) https://doi.org/10.1111/ppa.13873
A systematic review on precision agriculture applied to sunflowers, the role of hyperspectral imaging
Luana Centorame, Alessio Ilari, Andrea Del Gatto and Ester Foppa Pedretti Computers and Electronics in Agriculture 222 109097 (2024) https://doi.org/10.1016/j.compag.2024.109097
Use of algae extract as an agent to mitigate salt stress in sunflower crop
Nayara R. de S. Luna, Francisco M. L. Bezerra, Fernando B. Lopes, Francisca R. M. Borges, Geocleber G. de Sousa, Valéria S. de Noronha and Claudivan F. de Lacerda Revista Brasileira de Engenharia Agrícola e Ambiental 28(7) (2024) https://doi.org/10.1590/1807-1929/agriambi.v28n7e279088
Oil binding capacity and related physicochemical properties of commercial plant protein products
Synthesis of potassium polyferrite KxFeyOz heterogeneous catalyst for sunflower oil ethanolic transesterification
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Novel PCR-Based Technology for the Detection of Sunflower in Edible and Used Cooking Oils
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Foliar Spraying with Endophytic Trichoderma Biostimulant Increases Drought Resilience of Maize and Sunflower
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The Impact of Climatic Conditions on Oil Content and Quality, in Sunflower
Florina Cojocaru, Maria Joiţa-Păcureanu, Mioara Negoiță, Laura Mihai, Gabriel Popescu, Laurențiu Ciornei, Viorel Ion, Gabriel Florin Anton, Luxița Rîşnoveanu, Daniela Oprea, Alexandru Bran and Elisabeta Sava Romanian Agricultural Research 40 251 (2023) https://doi.org/10.59665/rar4024
Towards edible oil self-sufficiency in Ethiopia: Lessons and prospects
Generation of high oleic acid sunflower lines using gamma radiation mutagenesis and high-throughput fatty acid profiling
Wilfried Rozhon, Veronica E. Ramirez, Silke Wieckhorst, Volker Hahn and Brigitte Poppenberger Frontiers in Plant Science 14 (2023) https://doi.org/10.3389/fpls.2023.1138603
The influence of soil and climatic conditions on the manifestation of economically valuable traits in different varieties of Helianthus annuus L.
I. V. Smulska, O. V. Topchii, S. M. Mykhailyk, T. M. Khomenko, N. P. Shcherbynina and O. A. Skubii Plant varieties studying and protection 19(2) 118 (2023) https://doi.org/10.21498/2518-1017.19.2.2023.282553
Protein preparations from rapse processing waste: A review of the current status and development prospects of existing technologies
Sentinel-1 time series data for sunflower (Helianthus annuus) phenology monitoring
Abdul Qadir, Sergii Skakun, Jaemin Eun, Meghavi Prashnani and Leonid Shumilo Remote Sensing of Environment 295 113689 (2023) https://doi.org/10.1016/j.rse.2023.113689
The effects of quality changes in vegetable oils on the formation and absorption of monochloropropanediol esters (MCPDE) and glycidyl esters (GE) during deep-frying of potato chips
Wei Ping Quek, Yi Hui Ong, Michelle Khai Khun Yap, Yee Ying Lee, Nur Azwani Ab Karim, Chien Lye Chew and Eng-Seng Chan Food Control 149 109699 (2023) https://doi.org/10.1016/j.foodcont.2023.109699
Placing Management of Sunflower Downy Mildew (Plasmopara halstedii (Farl.) Berl. et de Toni) under an Integrated Pest Management (IPM) System Approach: Challenges and New Perspectives
Changes in the Vegetable Oil Market, with Particular Emphasis on Market Instability in Relation to the War in Ukraine
Wioleta Sobczak-Malitka and Emilia Sobczak Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego 23(1) 46 (2023) https://doi.org/10.22630/PRS.2023.23.1.4
Can consumers understand that there is more to palm oil than deforestation?
Nectar Dynamics and Pollinators Preference in Sunflower
Simone Bergonzoli, Elio Romano, Claudio Beni, Francesco Latterini, Roberto Lo Scalzo and Antonio Scarfone Insects 13(8) 717 (2022) https://doi.org/10.3390/insects13080717
Peptides and protein hydrolysates exhibiting anti-inflammatory activity: sources, structural features and modulation mechanisms
Julia Rivera-Jiménez, Carmen Berraquero-García, Raúl Pérez-Gálvez, et al. Food & Function 13(24) 12510 (2022) https://doi.org/10.1039/D2FO02223K
Changes in key aroma‐active compounds and sensory characteristics of sunflower oils induced by seed roasting
Recent Advances in Edible Fats and Oils Technology
Eng-Tong Phuah, Jeremy Wee-Lek Yap, Chei-Wei Lau, Yee-Ying Lee and Teck-Kim Tang Recent Advances in Edible Fats and Oils Technology 1 (2022) https://doi.org/10.1007/978-981-16-5113-7_1
Adding sunflower or soybean oil to goat’s pasture-based diet improves the lipid profile without changing the sensory characteristics of milk
Effectiveness of biochar- and boron-coated diammonium phosphate for improving boron availability to sunflower (Helianthus annuus)
Tayyaba Samreen, Nafeesa Kanwal, Faisal Nadeem, Muhammad Farooq, Saima Noreen, Muhammad Zulqernain Nazir, Muhammad Asaad Bashir, Muhammad Naveed, Zahir Ahmad Zahir and Zakaria Solaiman Crop & Pasture Science 74(2) 55 (2022) https://doi.org/10.1071/CP21449
Nurhan Turgut Dunford, Enrique Martínez-Force and Joaquín J. Salas 109 (2022) https://doi.org/10.1016/B978-0-12-822912-5.00004-6
Impact of Reducing Fertilizers and Pesticides on Sunflower Production in Romania versus EU Countries
Paula Stoicea, Irina Chiurciu, Elena Soare, Adina Iorga, Toma Dinu, Valentina Tudor, Mihai Gîdea and Livia David Sustainability 14(14) 8334 (2022) https://doi.org/10.3390/su14148334
Seed vitality of sunflower inbred lines influenced by meteorological factors and seed size
Miloš Krstić, Jelena Ovuka, Sonja Gvozdenac, et al. Journal on Processing and Energy in Agriculture 26(3-4) 106 (2022) https://doi.org/10.5937/jpea26-42032
Genomic Designing for Biotic Stress Resistant Oilseed Crops
A lipidomic approach for profiling and distinguishing seed oils of Hibiscus manihot L., flaxseed, and oil sunflower
Feiyun Yang, Bao Zhang, Baiting Chen, Nafei Yang, Ruigang Wang, Xiujuan Zhang and Guojing Li Journal of the American Oil Chemists' Society 99(3) 203 (2022) https://doi.org/10.1002/aocs.12567
Salinity tolerance determination in four sunflower (Helianthus annuus L.) hybrids using yield parameters and principal components analysis model
Gabriel Céccoli, Sergio Andrés Granados Ortiz, Melina Soledad Buttarelli, María Laura Pisarello, Fernando Felipe Muñoz, Lucas Damián Daurelio, Carlos Alberto Bouzo, Elisa Soledad Panigo and Adrián Alejandro Perez Annals of Agricultural Sciences 67(2) 211 (2022) https://doi.org/10.1016/j.aoas.2022.12.005
Systematic comparison on the deep-frying performance of different vegetable oils from literature data using the rate of parameter change approach