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Use of algae extract as an agent to mitigate salt stress in sunflower crop
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Can consumers understand that there is more to palm oil than deforestation?
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Chemical, Physical, and Technological Characteristics of Palm Olein and Canola Oil Blends
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Estimation the Relationship Between Crude Oil and Selected Food Products
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Sunflower production in Vojvodina province (Serbia): Trends, challenges, and opportunities
Bojan Đerčan, Vesna Vujasinović, Dajana Bjelajac, Goran Radivojević, Milan Vukić and Dragan Vujadinović Zbornik radova Departmana za geografiju, turizam i hotelijerstvo (52-2) 98 (2023) https://doi.org/10.5937/ZbDght2302098D
The effects of quality changes in vegetable oils on the formation and absorption of monochloropropanediol esters (MCPDE) and glycidyl esters (GE) during deep-frying of potato chips
Wei Ping Quek, Yi Hui Ong, Michelle Khai Khun Yap, Yee Ying Lee, Nur Azwani Ab Karim, Chien Lye Chew and Eng-Seng Chan Food Control 149 109699 (2023) https://doi.org/10.1016/j.foodcont.2023.109699
Process simulation and economic evaluation of biodiesel production from several feedstocks in Brazil
Sentinel-1 time series data for sunflower (Helianthus annuus) phenology monitoring
Abdul Qadir, Sergii Skakun, Jaemin Eun, Meghavi Prashnani and Leonid Shumilo Remote Sensing of Environment 295 113689 (2023) https://doi.org/10.1016/j.rse.2023.113689
Genomic Designing for Biotic Stress Resistant Oilseed Crops
Recent Advances in Edible Fats and Oils Technology
Eng-Tong Phuah, Jeremy Wee-Lek Yap, Chei-Wei Lau, Yee-Ying Lee and Teck-Kim Tang Recent Advances in Edible Fats and Oils Technology 1 (2022) https://doi.org/10.1007/978-981-16-5113-7_1
Breeding, production, and supply chain of confection sunflower in China
A lipidomic approach for profiling and distinguishing seed oils of Hibiscus manihot L., flaxseed, and oil sunflower
Feiyun Yang, Bao Zhang, Baiting Chen, Nafei Yang, Ruigang Wang, Xiujuan Zhang and Guojing Li Journal of the American Oil Chemists' Society 99(3) 203 (2022) https://doi.org/10.1002/aocs.12567
Salinity tolerance determination in four sunflower (Helianthus annuus L.) hybrids using yield parameters and principal components analysis model
Gabriel Céccoli, Sergio Andrés Granados Ortiz, Melina Soledad Buttarelli, María Laura Pisarello, Fernando Felipe Muñoz, Lucas Damián Daurelio, Carlos Alberto Bouzo, Elisa Soledad Panigo and Adrián Alejandro Perez Annals of Agricultural Sciences 67(2) 211 (2022) https://doi.org/10.1016/j.aoas.2022.12.005
Systematic comparison on the deep-frying performance of different vegetable oils from literature data using the rate of parameter change approach
Nectar Dynamics and Pollinators Preference in Sunflower
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Effectiveness of biochar- and boron-coated diammonium phosphate for improving boron availability to sunflower (Helianthus annuus)
Tayyaba Samreen, Nafeesa Kanwal, Faisal Nadeem, Muhammad Farooq, Saima Noreen, Muhammad Zulqernain Nazir, Muhammad Asaad Bashir, Muhammad Naveed, Zahir Ahmad Zahir and Zakaria Solaiman Crop & Pasture Science 74(2) 55 (2022) https://doi.org/10.1071/CP21449
Impact of Reducing Fertilizers and Pesticides on Sunflower Production in Romania versus EU Countries
Paula Stoicea, Irina Chiurciu, Elena Soare, Adina Iorga, Toma Dinu, Valentina Tudor, Mihai Gîdea and Livia David Sustainability 14(14) 8334 (2022) https://doi.org/10.3390/su14148334
Adding sunflower or soybean oil to goat’s pasture-based diet improves the lipid profile without changing the sensory characteristics of milk
Seed vitality of sunflower inbred lines influenced by meteorological factors and seed size
Miloš Krstić, Jelena Ovuka, Sonja Gvozdenac, et al. Journal on Processing and Energy in Agriculture 26(3-4) 106 (2022) https://doi.org/10.5937/jpea26-42032
A Comprehensive Review on Oil Extraction and Biodiesel Production Technologies
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Management approaches for sustainable growth in Moldova’s Sunflower Sector
Bioactive Phytochemicals from Vegetable Oil and Oilseed Processing By-products
Mariana Buranelo Egea, Josemar Gonçalves de Oliveira Filho, Mirella Romanelli Vicente Bertolo, et al. Reference Series in Phytochemistry, Bioactive Phytochemicals from Vegetable Oil and Oilseed Processing By-products 1 (2021) https://doi.org/10.1007/978-3-030-63961-7_4-1
New challenges for sunflower ideotyping in changing environments and more ecological cropping systems
High Efficiency of the Removal Process of Pb(II) and Cu(II) Ions with the Use of Fly Ash from Incineration of Sunflower and Wood Waste Using the CFBC Technology
Extraction and preservation of lycopene: A review of the advancements offered by the value chain of nanotechnology
Angélica Serpa Guerra, Catalina Gómez Hoyos, Carlos Molina-Ramírez, Jorge Velásquez-Cock, Lina Vélez, Piedad Gañán, Arantxa Eceiza, H. Douglas Goff and Robin Zuluaga Trends in Food Science & Technology 116 1120 (2021) https://doi.org/10.1016/j.tifs.2021.09.009
Peculiarities of the Transformation of Asteraceae Family Species: The Cases of Sunflower and Lettuce
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Comparative hormonal and metabolic profile analysis based on mass spectrometry provides information on the regulation of water-deficit stress response of sunflower (Helianthus annuus L.) inbred lines with different water-deficit stress sensitivity
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