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The agro-food industry, public health, and environmental protection: investigating the Porter hypothesis in food regulation

Eric Giraud-Héraud, Jean-Pierre Ponssard, Bernard Sinclair Desgagné and Louis-Georges Soler
Review of Agricultural, Food and Environmental Studies 97 (2) 127 (2016)
DOI: 10.1007/s41130-016-0011-8
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Lipids and Health

Claude Leray
OCL 27 25 (2020)
DOI: 10.1051/ocl/2020018
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