Articles citing this article

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Cited article:

Climate change mitigation policies in agriculture: An overview of sociopolitical barriers

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Psychological Barriers to Pro-Environmental Behaviour Change: A Review of Meat Consumption Behaviours

Catherine Graves and Katy Roelich
Sustainability 13 (21) 11582 (2021)
https://doi.org/10.3390/su132111582

Consumer stated preferences for dairy products with carbon footprint labels in Italy

Maurizio Canavari and Silvia Coderoni
Agricultural and Food Economics 8 (1) (2020)
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Quantifying the potential for climate change mitigation of consumption options

Diana Ivanova, John Barrett, Dominik Wiedenhofer, et al.
Environmental Research Letters 15 (9) 093001 (2020)
https://doi.org/10.1088/1748-9326/ab8589

Fields of Action for Designing Measures to Avoid Food Losses in Logistics Networks

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Sustainability 12 (15) 6093 (2020)
https://doi.org/10.3390/su12156093

Demand-Side Food Policies for Public and Planetary Health

Elisabeth H.M. Temme, Reina E. Vellinga, Henri de Ruiter, Susanna Kugelberg, Mirjam van de Kamp, Anna Milford, Roberta Alessandrini, Fabio Bartolini, Alberto Sanz-Cobena and Adrian Leip
Sustainability 12 (15) 5924 (2020)
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Green marketing strategies in the dairy sector: Consumer‐stated preferences for carbon footprint labels

Maurizio Canavari and Silvia Coderoni
Strategic Change 28 (4) 233 (2019)
https://doi.org/10.1002/jsc.2264