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Effects on milk quantity and composition associated with extruded linseed supplementation to dairy cow diets

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The Effects of Linseed Supplementation in Ration on Milk Production and Quality of Lactating Ettawa Crossbreed Dairy Goats

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In Vitro and In Vivo Studies of Rumen-Protected Microencapsulated Supplement Comprising Linseed Oil, Vitamin E, Rosemary Extract, and Hydrogenated Palm Oil on Rumen Fermentation, Physiological Profile, Milk Yield, and Milk Composition in Dairy Cows

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