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Cited article:

Choosing foods to balance competing n-3 and n-6 HUFA and their actions

Bill Lands

OCL, 23 1 (2016) D114

Published online: 2015-06-17

DOI: https://doi.org/10.1051/ocl/2015017

This article has been cited by the following article(s):

Dynamic interactions of n-3 and n-6 fatty acid nutrients

B. Lands, D. Bibus and K.D. Stark
Prostaglandins, Leukotrienes and Essential Fatty Acids (PLEFA) (2017)
DOI: 10.1016/j.plefa.2017.01.012
See this article

Early life exposure to polyunsaturated fatty acids and psychomotor development in children from the EDEN mother-child cohort

Jonathan Y. Bernard, Martine Armand, Anne Forhan, et al.
OCL 23 (1) D106 (2016)
DOI: 10.1051/ocl/2015060
See this article

Fish and Fish Oil in Health and Disease Prevention

B. Lands
Fish and Fish Oil in Health and Disease Prevention 87 (2016)
DOI: 10.1016/B978-0-12-802844-5.00007-5
See this article