The Citing articles tool gives a list of articles citing the current article. The citing articles come from EDP Sciences database, as well as other publishers participating in CrossRef Cited-by Linking Program. You can set up your personal account to receive an email alert each time this article is cited by a new article (see the menu on the right-hand side of the abstract page).
This article has been cited by the following article(s):
Application of advanced molecular spectroscopy and modern evaluation techniques in canola molecular structure and nutrition property research
Walaa M. S. Gomaa, Xin Feng, Huihua Zhang, Xuewei Zhang, Weixian Zhang, Xiaogang Yan, Quanhui Peng and Peiqiang Yu Critical Reviews in Food Science and Nutrition 61(19) 3256 (2021) https://doi.org/10.1080/10408398.2020.1798343
Assessment of genetically modified oilseed rape 73496 for food and feed uses, under Regulation (EC) No 1829/2003 (application EFSA‐GMO‐NL‐2012‐109)
Hanspeter Naegeli, Jean‐Louis Bresson, Tamas Dalmay, Ian Crawford Dewhurst, Michelle M Epstein, Leslie George Firbank, Philippe Guerche, Jan Hejatko, Francisco Javier Moreno, Ewen Mullins, Fabien Nogué, Nils Rostoks, Jose Juan Sánchez Serrano, Giovanni Savoini, Eve Veromann, Fabio Veronesi, Michele Ardizzone, Yann Devos, Silvia Federici, Antonio Fernandez Dumont, Andrea Gennaro, Jose Ángel Gómez Ruiz, Franco Maria Neri, Nikoletta Papadopoulou, Konstantinos Paraskevopoulos and Anna Lanzoni EFSA Journal 19(6) (2021) https://doi.org/10.2903/j.efsa.2021.6610
A Structured Approach to Recover Valuable Compounds from Agri-food Side Streams
Phytochemical Profile and Bioactivity of Industrial Rapeseed Meal Ethanol-Wash Solutes
Radoslav Georgiev, Ivan G. Ivanov, Petya Ivanova, Yulian Tumbarski, Hristo Kalaydzhiev, Ivayla N. Dincheva, Ilian K. Badjakov and Vesela I. Chalova Waste and Biomass Valorization 12(9) 5051 (2021) https://doi.org/10.1007/s12649-021-01373-6
High throughput process development for the purification of rapeseed proteins napin and cruciferin by ion exchange chromatography
Mónica Moreno-González, Pattra Chuekitkumchorn, Marcelo Silva, Roos Groenewoud and Marcel Ottens Food and Bioproducts Processing 125 228 (2021) https://doi.org/10.1016/j.fbp.2020.11.011
Hanna Marie Schilbert, Maximilian Schöne, Thomas Baier, Mareike Busche, Prisca Viehöver, Bernd Weisshaar and Daniela Holtgräwe (2021) https://doi.org/10.1101/2021.06.30.450533
Proteins from Agri-Food Industrial Biowastes or Co-Products and Their Applications as Green Materials
Air-water interfacial behaviour of whey protein and rapeseed oleosome mixtures
Jack Yang, Leonie C. Waardenburg, Claire C. Berton-Carabin, Constantinos V. Nikiforidis, Erik van der Linden and Leonard M.C. Sagis Journal of Colloid and Interface Science 602 207 (2021) https://doi.org/10.1016/j.jcis.2021.05.172
Microstructure and distribution of oil, protein, and starch in different compartments of canaryseed (Phalaris canariensis L.)
Suneru P. Perera, Pierre Hucl, Lamia L'Hocine and Michael T. Nickerson Cereal Chemistry 98(2) 405 (2021) https://doi.org/10.1002/cche.10381
Characterization of the Brassica napus Flavonol Synthase Gene Family Reveals Bifunctional Flavonol Synthases
Hanna Marie Schilbert, Maximilian Schöne, Thomas Baier, Mareike Busche, Prisca Viehöver, Bernd Weisshaar and Daniela Holtgräwe Frontiers in Plant Science 12 (2021) https://doi.org/10.3389/fpls.2021.733762
Canola/rapeseed protein – nutritional value, functionality and food application: a review
Anna Chmielewska, Magdalena Kozłowska, Danuta Rachwał, Piotr Wnukowski, Ryszard Amarowicz, Ewa Nebesny and Justyna Rosicka-Kaczmarek Critical Reviews in Food Science and Nutrition 61(22) 3836 (2021) https://doi.org/10.1080/10408398.2020.1809342
Eruca sativa seed napin structural insights and thorough functional characterization
Binish Khaliq, Sven Falke, Qamar Saeed, Muhammad Bilal, Aisha Munawar, Arslan Ali, Gunnar Baermann, Habib-ur-Rehman Athar, Seema Mahmood, Christian Betzel, Qurban Ali and Ahmed Akrem Scientific Reports 11(1) (2021) https://doi.org/10.1038/s41598-021-02174-6
The Effect of pH and Storage Temperature on the Stability of Emulsions Stabilized by Rapeseed Proteins
The Immunogenicity of a Novel Chimeric Hemagglutinin-Neuraminidase-Fusion Antigen from Newcastle Disease Virus by Oral Delivery of Transgenic Canola Seeds to Chickens
Gene editing of three BnITPK genes in tetraploid oilseed rape leads to significant reduction of phytic acid in seeds
Niharika Sashidhar, Hans J. Harloff, Lizel Potgieter and Christian Jung Plant Biotechnology Journal 18(11) 2241 (2020) https://doi.org/10.1111/pbi.13380
Replacement of Soybean Meal with Heat-Treated Canola Meal in Finishing Diets of Meatmaster Lambs: Physiological and Meat Quality Responses
Postprandial Metabolic Response to Rapeseed Protein in Healthy Subjects
Christin Volk, Corinna Brandsch, Ulf Schlegelmilch, Monika Wensch-Dorendorf, Frank Hirche, Andreas Simm, Osama Gargum, Claudia Wiacek, Peggy G. Braun, Johannes F. Kopp, Tanja Schwerdtle, Hendrik Treede and Gabriele I. Stangl Nutrients 12(8) 2270 (2020) https://doi.org/10.3390/nu12082270
Oilseeds beyond oil: Press cakes and meals supplying global protein requirements
Comparative Study of Fatty Acid Composition, Total Phenolics, and Antioxidant Capacity in Rapeseed Mutant Lines
Souhail Channaoui, Lahcen Hssaini, Leonardo Velasco, Hamid Mazouz, Mohamed El Fechtali and Abdelghani Nabloussi Journal of the American Oil Chemists' Society 97(4) 397 (2020) https://doi.org/10.1002/aocs.12330
Novel protein-based bio-aerogels derived from canola seed meal
Sarah E. Fitzpatrick, Santanu Deb-Choudhury, Steve Ranford and Mark P. Staiger Journal of Materials Science 55(11) 4848 (2020) https://doi.org/10.1007/s10853-019-04330-w
Stability of sunflower and rapeseed oil-in-water emulsions supplemented with ethanol-treated rapeseed meal protein isolate
Vibrational spectroscopic study on feed molecular structure properties of oil-seeds and co-products from Canadian and Chinese bio-processing and relationship with protein and carbohydrate degradation fractions in ruminant systems
W.M.S. Gomaa, X. Zhang, H. Deng, et al. Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy 216 249 (2019) https://doi.org/10.1016/j.saa.2019.03.002
Functional Properties of Protein Isolate and Acid Soluble Protein-Rich Ingredient Co-Produced from Ethanol-Treated Industrial Rapeseed Meal
Hristo Kalaydzkiev, Petya Ivanova, Cristina L.M. Silva and Vesela I. Chalova Polish Journal of Food and Nutrition Sciences 69(2) 129 (2019) https://doi.org/10.31883/pjfns-2019-0007
Canola Protein: A Promising Protein Source for Delivery, Adhesive, and Material Applications
Nandika Bandara, Ali Akbari, Yussef Esparza and Jianping Wu Journal of the American Oil Chemists' Society 95(8) 1075 (2018) https://doi.org/10.1002/aocs.12039
Genetic and Molecular Regulation of Seed Storage Proteins (SSPs) to Improve Protein Nutritional Value of Oilseed Rape (Brassica napus L.) Seeds
The Effects of Micronutrients (Fe And Zn) and Beneficial Nano-Scaled Elements (Si And Ti) on Some Morphophysiological Characteristics of Oilseed Rape Hybrids
Effect of partial replacement of fish meal by fermented rapeseed meal on growth, immune response and oxidative condition of red sea bream juvenile, Pagrus major
Serge Dossou, Shunsuke Koshio, Manabu Ishikawa, Saichiro Yokoyama, Mahmoud A.O. Dawood, Mohammed F. El Basuini, Abdelaziz Mohammed El-Hais and Adissin Olivier Aquaculture 490 228 (2018) https://doi.org/10.1016/j.aquaculture.2018.02.010
Application of FT/IR-ATR vibrational spectroscopy to reveal protein molecular structure of feedstock and co-products from Canadian and Chinese canola processing in relation to microorganism bio-degradation and enzyme bio-digestion
Walaa M.S. Gomaa, Quanhui Peng, Luciana L. Prates, et al. Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy 204 791 (2018) https://doi.org/10.1016/j.saa.2018.06.100
Enhanced Protein Extraction from Oilseed Cakes Using Glycerol–Choline Chloride Deep Eutectic Solvents: A Biorefinery Approach
Aleksandra Grudniewska, Eduardo M. de Melo, Angel Chan, Radosław Gniłka, Filip Boratyński and Avtar S. Matharu ACS Sustainable Chemistry & Engineering 6(11) 15791 (2018) https://doi.org/10.1021/acssuschemeng.8b04359
A major QTL on chromosome C05 significantly reduces acid detergent lignin (ADL) content and increases seed oil and protein content in oilseed rape (Brassica napus L.)
On a Molecular Basis, Investigate Association of Molecular Structure with Bioactive Compounds, Anti-Nutritional Factors and Chemical and Nutrient Profiles of Canola Seeds and Co-Products from Canola Processing: Comparison Crusher Plants within Canada and within China as well as between Canada and China