EDP Sciences logo
Submit your paper
Search
Menu
All issues OCL, 21 1 (2014) D105 Article references

Articles citing this article

The Citing articles tool gives a list of articles citing the current article.
The citing articles come from EDP Sciences database, as well as other publishers participating in CrossRef Cited-by Linking Program. You can set up your personal account to receive an email alert each time this article is cited by a new article (see the menu on the right-hand side of the abstract page).

Cited article:

Application development on Brassica species in aquaculture – a review

Srirengaraj Vijayaram, Hary Razafindralambo, Yun-Zhang Sun, Hamed Ghafarifarsani, Seyed Hossein Hoseinifar, Mahdieh Raeeszadeh and Hien Van Doan
Annals of Animal Science 24 (2) 321 (2024)
https://doi.org/10.2478/aoas-2023-0048

Substitution of fishmeal: Highlights of potential plant protein sources for aquaculture sustainability

Syed Makhdoom Hussain, Aumme Adeeba Bano, Shafaqat Ali, Muhammad Rizwan, Muhammad Adrees, Ameer Fawad Zahoor, Pallab K. Sarker, Majid Hussain, Muhammad Zubair-ul-Hassan Arsalan, Jean Wan Hong Yong and Adan Naeem
Heliyon 10 (4) e26573 (2024)
https://doi.org/10.1016/j.heliyon.2024.e26573

The effects of diets containing rapeseed meal on Siberian sturgeon (Acipenser baerii) growth, muscle composition, and physiological performance

Karolina Wnęk-Auguścik, Małgorzata Witeska, Tomasz Niemiec, Iwona Piotrowska, Magdalena Fajkowska, Piotr Gomułka, Elżbieta Kondera, Andrzej Łozicki, Klara Zglińska and Małgorzata Rzepkowska
Aquaculture Reports 34 101891 (2024)
https://doi.org/10.1016/j.aqrep.2023.101891

Nutrients digestibility and growth performance of Nile tilapia (Oreochromis niloticus) fed on oilseed meals with crude papain enzyme

James G. Kirimi, Levi M. Musalia, Adiel Magana and Jonathan M. Munguti
Aquaculture, Fish and Fisheries 3 (1) 23 (2023)
https://doi.org/10.1002/aff2.92

Removal of anti-nutritional factors of rapeseed protein isolate (RPI) and toxicity assessment of RPI

Zheng Xiong, Yaoyao Fu, Jun Yao, et al.
Food & Function 13 (2) 664 (2022)
https://doi.org/10.1039/D1FO03217H

Genetic variation of seed phosphorus concentration in winter oilseed rape and development of a NIRS calibration

Jakob Eifler, Jürgen Enno Wick, Bernd Steingrobe and Christian Möllers
Euphytica 217 (4) (2021)
https://doi.org/10.1007/s10681-021-02782-3

Preliminary Characterisation of Wastes Generated from the Rapeseed and Sunflower Protein Isolation Process and Their Valorisation in Delaying Oil Oxidation

Miluska Cisneros-Yupanqui, Vesela I. Chalova, Hristo R. Kalaydzhiev, et al.
Food and Bioprocess Technology 14 (10) 1962 (2021)
https://doi.org/10.1007/s11947-021-02695-y

Phytochemical Profile and Bioactivity of Industrial Rapeseed Meal Ethanol-Wash Solutes

Radoslav Georgiev, Ivan G. Ivanov, Petya Ivanova, et al.
Waste and Biomass Valorization 12 (9) 5051 (2021)
https://doi.org/10.1007/s12649-021-01373-6

Replacing fish meal with rapeseed meal: potential impact on the growth performance, profitability measures, serum biomarkers, antioxidant status, intestinal morphometric analysis, and water quality of Oreochromis niloticus and Sarotherodon galilaeus fingerlings

Eman A. Sallam, Aya F. Matter, Liza S. Mohammed, et al.
Veterinary Research Communications 45 (4) 223 (2021)
https://doi.org/10.1007/s11259-021-09803-5

Gene editing of three BnITPK genes in tetraploid oilseed rape leads to significant reduction of phytic acid in seeds

Niharika Sashidhar, Hans J. Harloff, Lizel Potgieter and Christian Jung
Plant Biotechnology Journal 18 (11) 2241 (2020)
https://doi.org/10.1111/pbi.13380

Enhanced Solubility of Rapeseed Meal Protein Isolates Prepared by Sequential Isoelectric Precipitation

Hristo Kalaydzhiev, Radoslav Georgiev, Petya Ivanova, Magdalena Stoyanova, Cristina L. M. Silva and Vesela I. Chalova
Foods 9 (6) 703 (2020)
https://doi.org/10.3390/foods9060703

Value of hydroalcoholic treatment of rapeseed for oil extraction and protein enrichment

Morgane Citeau, Jennifer Regis, Patrick Carré and Frédéric Fine
OCL 26 1 (2019)
https://doi.org/10.1051/ocl/2018035

Stability of sunflower and rapeseed oil-in-water emulsions supplemented with ethanol-treated rapeseed meal protein isolate

Hristo Kalaydzhiev, Vanya D. Gandova, Petya Ivanova, et al.
Journal of Food Science and Technology 56 (6) 3090 (2019)
https://doi.org/10.1007/s13197-019-03806-6

Valorization of Rapeseed Meal: Influence of Ethanol Antinutrients Removal on Protein Extractability, Amino Acid Composition and Fractional Profile

Hristo Kalaydzhiev, Petya Ivanova, Magdalena Stoyanova, et al.
Waste and Biomass Valorization (2019)
https://doi.org/10.1007/s12649-018-00553-1