OCL - Oilseeds and fats, Crops and Lipids


 

Editor-in-chief: Philippe GUESNET
Deputy editor-in-chief: Valérie DUFLOT
Editorial board

ISSN: 2272-6977
eISSN: 2257-6614

Frequency: 6 issues per year

Open access journal

© ETIG

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93
Open Access

Les oléoprotéagineux dans les systèmes de culture : évolution des assolements et des successions culturales depuis les années 1970 dans le bassin de la Seine

Céline Schott, Catherine Mignolet, Jean-Marc Meynard
OCL, 17 5 (2010) 276-291
Published online: 2010-09-15
DOI: http://dx.doi.org/10.1051/ocl.2010.0334
81
Open Access

Recent developments in the commercial production of DHA and EPA rich oils from micro-algae

Robert J. Winwood
OCL, 20 6 (2013) D604
Published online: 2013-11-22
DOI: http://dx.doi.org/10.1051/ocl/2013030
31
Open Access

L’arachide au Sénégal : état des lieux, contraintes et perspectives pour la relance de la filière

Kandioura Noba, Ablaye Ngom, Madiop Guèye, César Bassène, Maïmouna Kane, Ibou Diop, Fatou Ndoye, Mame Samba Mbaye, Aboubacry Kane, Amadou Tidiane Ba
OCL, 21 2 (2014) D205
Published online: 2014-03-05
DOI: http://dx.doi.org/10.1051/ocl/2013039
31
Open Access

Review

Third-generation biofuels: current and future research on microalgal lipid biotechnology

Yonghua Li-Beisson, Gilles Peltier
OCL, 20 6 (2013) D606
Published online: 2013-11-22
DOI: http://dx.doi.org/10.1051/ocl/2013031
26
Open Access

Raffinage des huiles et des corps gras et élimination des contaminants

Xavier Pages, Odile Morin, Céline Birot, Marie Gaud, Stéphane Fazeuilh, Morgan Gouband
OCL, 17 2 (2010) 86-99
Published online: 2010-03-15
DOI: http://dx.doi.org/10.1051/ocl.2010.0302
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296
Open Access

Recent developments in the commercial production of DHA and EPA rich oils from micro-algae

Robert J. Winwood
OCL, 20 6 (2013) D604
Published online: 2013-11-22
DOI: http://dx.doi.org/10.1051/ocl/2013030
139
Open Access

Issues in evaluating sustainability of farming systems with indicators

Christian Bockstaller, Pauline Feschet, Frédérique Angevin
OCL, 22 1 (2015) D102
Published online: 2015-01-19
DOI: http://dx.doi.org/10.1051/ocl/2014052
128
Open Access

L’arachide au Sénégal : état des lieux, contraintes et perspectives pour la relance de la filière

Kandioura Noba, Ablaye Ngom, Madiop Guèye, César Bassène, Maïmouna Kane, Ibou Diop, Fatou Ndoye, Mame Samba Mbaye, Aboubacry Kane, Amadou Tidiane Ba
OCL, 21 2 (2014) D205
Published online: 2014-03-05
DOI: http://dx.doi.org/10.1051/ocl/2013039
123
Open Access

Review

Third-generation biofuels: current and future research on microalgal lipid biotechnology

Yonghua Li-Beisson, Gilles Peltier
OCL, 20 6 (2013) D606
Published online: 2013-11-22
DOI: http://dx.doi.org/10.1051/ocl/2013031
119
Open Access

L’olivier au Maroc

Issam El Mouhtadi, Mohamed Agouzzal, François Guy
OCL, 21 2 (2014) D203
Published online: 2014-03-05
DOI: http://dx.doi.org/10.1051/ocl/2013053
Downloads Article
472
Open Access

Recent developments in the commercial production of DHA and EPA rich oils from micro-algae

Robert J. Winwood
OCL, 20 6 (2013) D604
Published online: 2013-11-22
DOI: http://dx.doi.org/10.1051/ocl/2013030
278
Open Access

Issues in evaluating sustainability of farming systems with indicators

Christian Bockstaller, Pauline Feschet, Frédérique Angevin
OCL, 22 1 (2015) D102
Published online: 2015-01-19
DOI: http://dx.doi.org/10.1051/ocl/2014052
277
Open Access

L’arachide au Sénégal : état des lieux, contraintes et perspectives pour la relance de la filière

Kandioura Noba, Ablaye Ngom, Madiop Guèye, César Bassène, Maïmouna Kane, Ibou Diop, Fatou Ndoye, Mame Samba Mbaye, Aboubacry Kane, Amadou Tidiane Ba
OCL, 21 2 (2014) D205
Published online: 2014-03-05
DOI: http://dx.doi.org/10.1051/ocl/2013039
257
Open Access

Review

Microorganisms as sources of oils

France Thevenieau, Jean-Marc Nicaud
OCL, 20 6 (2013) D603
Published online: 2013-11-22
DOI: http://dx.doi.org/10.1051/ocl/2013034
249
Open Access

Rapeseed market, worldwide and in Europe

Patrick Carré, André Pouzet
OCL, 21 1 (2014) D102
Published online: 2014-01-22
DOI: http://dx.doi.org/10.1051/ocl/2013054